Indian Restaurant

Hey fellow adventurers! This week we’re going to be talking all about Indian food! To start the week off, restaurants! I was going to talk about Indian etiquette while dinning in an Indian restaurant but I’m not able to find anything via Google. I can only find rules about when you’re invited over to someone’s house and I’m going to include that in the blog where I recreate a home cooked Indian meal. I did see that, like in the United States, it’s rude not to tip. It looks like it’s customary to tip your waiter 10%.

I went to Himalayan Curry and Grill for lunch. I went there with the pretext that it was for my blog but it was partly because I just love that place. I always go there for lunch because you get a lot of food for $9.

Normally, I go there with my mum and grandpa and we order a Taj Mahal beer but this time I was with my husband so we got mango lassi.

Since we’re vegetarians, we got the saag aloo and veggie korma options. SO GOOD! And that comes with rice, naan and daal soup.

 

And then at the entrance of the restaurant, they had fennel seeds next to peppermint candies. You might remember in my post about spices, I mentioned that fennel seeds are popularly used after a meal to freshen the breath. I personally dislike the taste but they do make your breath feel fresher.

If you want to try to make these dishes at home, here are some recipes:

Mango Lassi:

http://www.simplyrecipes.com/recipes/mango_lassi/

Saag aloo:

http://www.food.com/recipe/saag-aloo-156900

Veggie Korma:

http://thewanderlustkitchen.com/creamy-indian-vegetable-korma/

Daal soup:

http://www.food.com/recipe/indian-lentil-soup-dal-shorva-132397

Naan:

http://allrecipes.com/recipe/14565/naan/

Indian is almost always my #1 choice when asked where I want to eat! I love it! Any opportunity to drink mango lassi and eat naan bread is good in my book! Non-spicy veggie korma is my favorite thing to get! What’s your favorite dish to get an Indian restaurant? Or even make at home. Leave your answer down in the comments below. And until our next adventure!

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